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Receta Haymaker's Switchel
by Global Cookbook

Haymaker's Switchel
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Ingredientes

  • 1 c. Brown sugar
  • 1/2 tsp Ginger
  • 1/2 c. Molasses
  • 3/4 c. Vinegar
  • 2 quart Water

Direcciones

  1. In haying season, farmers used to take their "nooning" (midday dinner) with them, including a jug of Switchel to wash the meal down. Although Switchel was usually straight, farmers have been known to spike it with hard cider, or possibly even brandy that Down easters usd to say, "got the hay in the barn in half the time." Mix together, add in ice and chill.