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Hazelnut Linzertorte With Cranberry Apricot Filling - Recipe Cost

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1 pkt cranberries - (12 ounce)

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 can apricot halves in light syrup - (15 ounce ea) liquid removed, minced	1/6 can	$1.79 per 15 1/4 ounces	$0.32
1 c. sugar	1 tablespoon	$1.44 per pound	$0.05
1/4 c. orange juice	1 teaspoon	$4.79 per 59 fluid ounces	$0.01
2 c. all-purpose flour	2 tablespoons	$2.99 per 5 pounds	$0.03
1 c. hazelnuts toasted	1 tablespoon	$2.19 per 2 1/4 ounces	$0.33
3/4 c. sugar	1 tablespoon	$1.44 per pound	$0.04
1 tsp baking pwdr	0.08 teaspoon	$2.59 per 10 ounces	$0.00
1 tsp grnd cinnamon	0.08 teaspoon	$2.99 per 4 ounces	$0.01
3/4 c. chilled unsalted butter - (1 1/2 sticks) cut 1/2" pcs	1 tablespoon	$3.99 per 16 ounces	$0.12
2 lrg egg yolks	1/6 egg yolks	$2.59 per 12 items	$0.04
2 tsp grated orange peel	1/6 teaspoon	$3.00 per pound	$0.00
1 tsp vanilla extract	0.08 teaspoon	$8.00 per 8 fluid ounces	$0.01
2 Tbsp. apricot jam	1/2 teaspoon	$4.39 per 23 ounces	$0.02
1 tsp water	0.08 teaspoon	n/a
Total per Serving			$0.99
Total Recipe			$11.84