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Hazelnut Linzertorte With Cranberry Apricot Filling - Recipe Cost

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1 pkt cranberries - (12 ounce)
Ingredients Per Serving Qty Common Price Price per Serving
2 can apricot halves in light syrup - (15 ounce ea) liquid removed, minced 1/6 can
$1.79 per 15 1/4 ounces
$0.32
1 c. sugar 1 tablespoon
$1.44 per pound
$0.05
1/4 c. orange juice 1 teaspoon
$4.79 per 59 fluid ounces
$0.01
2 c. all-purpose flour 2 tablespoons
$2.99 per 5 pounds
$0.03
1 c. hazelnuts toasted 1 tablespoon
$2.19 per 2 1/4 ounces
$0.33
3/4 c. sugar 1 tablespoon
$1.44 per pound
$0.04
1 tsp baking pwdr 0.08 teaspoon
$2.59 per 10 ounces
$0.00
1 tsp grnd cinnamon 0.08 teaspoon
$2.99 per 4 ounces
$0.01
3/4 c. chilled unsalted butter - (1 1/2 sticks) cut 1/2" pcs 1 tablespoon
$3.99 per 16 ounces
$0.12
2 lrg egg yolks 1/6 egg yolks
$2.59 per 12 items
$0.04
2 tsp grated orange peel 1/6 teaspoon
$3.00 per pound
$0.00
1 tsp vanilla extract 0.08 teaspoon
$8.00 per 8 fluid ounces
$0.01
2 Tbsp. apricot jam 1/2 teaspoon
$4.39 per 23 ounces
$0.02
1 tsp water 0.08 teaspoon
n/a
 
Total per Serving $0.99
Total Recipe $11.84
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