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Receta Healthier Baked Oatmeal
by Linda J

Healthier Baked Oatmeal

I tweaked a few recipes and came up with this delicious baked oatmeal. I use craisins, but you could subsititue any fruit of your liking. I have tried it with canned peaches and it was very tasty too.
Enjoy!

Calificación: 5/5
Avg. 5/5 2 votos
Tiempo de Prep: Estados Unidos American
Tiempo para Cocinar: Raciónes: 8

Va Bien Con: cup of coffee, tea

Ingredientes

  • 3 CUPS OATMEAL
  • 1/4 CUP SPLENDA
  • 1/4 CUP SPLENDA BROWN SUGAR
  • 14 CUP FLAX SEED MEAL
  • 3/4 CUP APPLESAUCE
  • 2 TSP BAKING POWDER
  • 1 TSP CINNAMON
  • 1/2 TSP VANILLA
  • 1/2 CUP EGG SUBSTITUTE
  • 1/4 CUP CRAISINS
  • 1/2 CUP CHOPPED WALNUTS
  • 1/2 TSP SALT
  • FLAKED COCONUT

Direcciones

  1. Preheat oven to 350 degrees. Mix all the dry ingredients in a large bowl. Mix all the wet ingredients in a smaller bowl. Add the wet ingredients to the dry ingredients. Mix in the craisins and walnuts. Spoon into a 9" x 9" pan sprayed with non stick cooking spray. Spinkle coconut on top and press down a bit. Bake for 30 minutes.