Receta Healthy Harvest Sweet Potatoes
Ingredientes
|
|
Direcciones
- Cook sweet potatoes in unsalted water till tender (about 25 min); peel.
- In large mixing bowl combine potatoes, butter, pineapple juice concentrate, sugar, salt and cloves; beat till smooth.
- Yield 8 servings. Approximately 225 calories, 7.85 grams fat, 167 milligrams sodium and 0 milligrams cholesterol per serving.