Esta es una exhibición prevé de cómo se va ver la receta de 'Hearty Beef Vegetable Soup' imprimido.

Receta Hearty Beef Vegetable Soup
by CookEatShare Cookbook

Hearty Beef Vegetable Soup
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 4

Ingredientes

  • 1/2 pound lean beef
  • 2 c. water
  • 1 1/2 tbsp. wine vinegar
  • 2 c. chicken stock
  • 1/2 stalk celery, chopped
  • 1 sm. onion, chopped
  • 1 sm. green pepper, seeded & cubed
  • 1/4 c. yellow turnip, peeled & diced
  • 1 tbsp. fresh parsley
  • 1 bay leaf
  • 1/2 c. spaghetti noodles, broken
  • 1 c. canned salt free tomatoes
  • 2 teaspoon salt free tomato paste
  • 1/2 teaspoon dry thyme

Direcciones

  1. Place meat and water in large pot. Bring to boil and cook, uncovered for 5 min. Add in stock, vegetables, garlic, parsley and bay leaf. Bring to simmering, cover and simmer 1 hour. Add in remaining ingredients, cover and simmer for 30 more min. Stir and let stand uncovered for 10 min before serving. Makes 6 servings. Each serving equals approximately 125 calories.