Hearty Scotch Broth (Stew Soup) - Recipe Cost Information
by Global Cookbook

Ingredients	Per Serving Qty	Common Price	Price per Serving
6 x RIBS OF CELERY, CUT	3/4 celery	$1.99 per pound	$0.13
1 lb CARROTS, SLICED	2 oz	$1.49 per pound	$0.19
1 x RUTABAGA Or possibly YELLOW TURNIP	1/8 rutabaga	$2.49 per pound	$0.26
1 1/2 lb BEEF, CUT IN CUBES	3 oz	$3.99 per pound	$0.75
1 c. BARLEY	2 tablespoons	$1.49 per 16 ounces	$0.08
1 x ONION, CUT IN WEDGE SHAPE	1/8 onion	$0.79 per pound	$0.02
1/4 c. Minced PARSLEY	1 1/2 teaspoons	$1.09 per cup	$0.03
Total per Serving			$1.47
Total Recipe			$11.77