| 2 tsp canola oil |
1/6 teaspoon |
$4.49 per 40 fluid ounces
|
$0.00 |
| 2 x cloves garlic, chopped |
1/6 garlic cloves |
$4.00 per pound
|
$0.00 |
| 1/2 c. cauliflower, diced |
2 teaspoons |
$1.49 per pound
|
$0.01 |
| 1/2 c. broccoli, diced |
2 teaspoons |
$0.99 per pound
|
$0.01 |
| 1/2 c. corn kernels |
2 teaspoons |
$3.89 per 16 ounces
|
$0.06 |
| 1 sm carrot, diced salt and pepper, to taste red pepper flakes |
0.08 carrot |
$1.49 per pound
|
$0.01 |
| 1 tsp apple cider vinegar |
0.08 teaspoon |
$4.29 per quart
|
$0.00 |
| 1 tsp light soy sauce |
0.08 teaspoon |
$2.59 per 10 fluid ounces
|
$0.00 |
| Total per Serving |
$0.11 |
| Total Recipe |
$1.29 |
Suggestions?