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Receta Heath Bar Ice Cream Pie
by CookEatShare Cookbook

Heath Bar Ice Cream Pie
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  Raciónes: 10

Ingredientes

  • 1 vanilla wafer crust
  • 1 quart. French vanilla ice cream
  • 6 Heath candy bars
  • 1 stick butter
  • 1 c. brown sugar
  • 6 ounce. evaporated lowfat milk

Direcciones

  1. Crush heath bars and reserve 1/2 c.. Let ice cream soften; mix in crushed Heath bars (all but 1/2 c. in reserve). Pour in crust and freeze. Heat butter, sugar and lowfat milk to boiling point and let boil 1 minute. Set aside till just hot, mix in 1/2 c. crushed Heath bars. Serve pie with sauce drizzled over serving slice. Serves 8.