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Receta Heavenly mango sorbet
by Tiffany Muehlbauer

Heavenly mango sorbet

Mango kissed with lime

Calificación: 5/5
Avg. 5/5 1 voto
Tiempo de Prep: Estados Unidos American
Tiempo para Cocinar: Raciónes: 6

Va Bien Con: berries

Ingredientes

  • 3/4 cup water
  • 3/4 cup sugar
  • 4 large mangoes - peeled, seeded, and cubed
  • Juice of 2 limes

Direcciones

  1. Boil water and sugar in a small pot until sugar has completely dissolved. Should make about 1 cup of simple syrup (water/sugar mix).
  2. Puree mango pieces in food processor. Add syrup and lime juice. Puree until desired smoothness is reached.
  3. Pour into ice cream maker and freeze.