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Receta Helen's Brown Sugar Cake
by Global Cookbook

Helen's Brown Sugar Cake
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Ingredientes

  • 2 c. Packed brown sugar
  • 2 c. All-purpose flour
  • 1/2 tsp Salt
  • 1/2 c. Margarine -- not diet
  • 1 lrg Egg
  • 1 c. Buttermilk
  • 1 tsp Baking soda

Direcciones

  1. Combine sugar, flour and salt. Cut in the margarine till the particles are the size of peas. Reserve 3/4 c. of this mix for topping.
  2. Stir baking soda into buttermilk; add in to flour mix along with unbeaten egg.
  3. Blend well.
  4. Pour batter into a greased and floured 9 x 13 x 2-inch pan.
  5. Sprinkle the reserved topping on batter. Bake in preheated 350-degree oven for 35-45 min.