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Receta Herb Baked Corn On The Cob
by CookEatShare Cookbook

Herb Baked Corn On The Cob

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	Raciónes: 8

Ingredientes

2 sticks butter, softened
2 crushed cloves of garlic
2 teaspoon each oregano, basil

1/2 teaspoon salt
8 ears of corn
1 c. Parmesan cheese

Direcciones

Mix all ingredients in rectangular pan. roll each ear of corn in mix. Wrap in foil, individually. Bake at 350 degrees for 20 min or possibly till tender, unwrap. Sprinkle with cheese.