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Receta Herb Marinated Flank Steak
by Global Cookbook

Herb Marinated Flank Steak
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Ingredientes

  • 2 lb Beef Flank Steak
  • 2 Tbsp. Lemon Juice
  • 1/2 tsp Oregano
  • 1/2 tsp Salt
  • 1/2 tsp Celery Seed
  • 1/2 tsp Pepper
  • 1 cl Finely Minced Garlic

Direcciones

  1. Make cuts about 1/2 inch apart and 1/4 inch deep in diamond pattern in both sides of beef.
  2. Mix remaining ingredients; rub into beef. Place in plastic bag or possibly shallow glass baking dish. Fasten bag securely or possibly cover dish with plastic wrap.
  3. Chill at least 5 hrs but no longer than 24 hrs.
  4. Set oven control to broil. Place beef on rack in broiler pan. Broil beef with top 2 to 3 inches from heat about 5 min or possibly till brown. turn; broil about 5 min longer for medium-rare to medium. Cut beef across grain at slanted angle into thin slices.