| 3 x Garlic cloves, diced/mashed, (or possibly 1 Tb. frzn chopped, defrosted) |
3 garlic cloves |
$4.00 per pound
|
$0.08 |
| 1 tsp Dry rosemary |
1 tsp |
$2.59 per 1 1/4 ounces
|
$0.09 |
| 1 tsp Dry thyme |
1 tsp |
$1.97 per 2 ounces
|
$0.03 |
| 6 lrg Chicken breast halves |
6 chicken breast |
$3.49 per pound
|
$8.03 |
| 2 Tbsp. Extra virgin olive oil, up to 3 |
2 tbsp |
$5.99 per 16 fluid ounces
|
$0.37 |
| 1/3 c. Dry white wine |
1/3 cup |
$0.35 per fluid ounce
|
$0.93 |
| Total Recipe |
$9.54 |
Suggestions?