CookEatShare is also available in English
Cerrar

Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
24 lrg Cloves garlic
4 ounce Slab bacon, [rind removed & cut into 1" cubes]
Ingredients Per Serving Qty Common Price Price per Serving
4 lb Rabbit [cut into 8 pcs, Rinsed & patted dry] 10 2/3 oz
$9.99 per pound
$6.66
8 med Red potatoes [quartered] 1 1/3 potatoes
$1.09 per pound
$0.68
6 Tbsp. Extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.19
6 Tbsp. Fresh rosemary leaves Or possibly 1 tablespoon
$2.59 per 1 1/4 ounces
$0.24
2 Tbsp. Dry rosemary 1 teaspoon
$2.59 per 1 1/4 ounces
$0.08
2 tsp Coarsely grnd black pepper Coarse salt, to taste (optional) 1/3 teaspoon
$7.99 per 16 ounces
$0.01
6 sprg rosemary, for garnish 1 tablespoon
$2.59 per 1 1/4 ounces
$0.24
Total per Serving $8.10
Total Recipe $48.63
Email Recipe Cost
or Cerrar