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Herb Roasted Turkey With Natural Gravy - Recipe Cost

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1 tsp extra virgin olive oil Salt (optional) to taste Freshly-grnd black pepper to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
14 lb turkey with giblets	1 lb	$5.60 per pound	$6.53
2 Tbsp. minced fresh parsley	1/2 teaspoon	$1.09 per cup	$0.01
2 Tbsp. minced fresh thyme (or possibly 2 tspns crushed dry thyme)	1/2 teaspoon	$1.99 per cup	$0.02
1 Tbsp. minced fresh rosemary (or possibly 1 tspn crushed dry rosemary)	1/4 teaspoon	$2.59 per 1 1/4 ounces	$0.02
1 x garlic clove chopped	0.08 garlic cloves	$4.00 per pound	$0.00
2 x onions peeled, quartered	1/6 onions	$0.79 per pound	$0.03
2 x carrots peeled, sliced	1/6 carrots	$1.49 per pound	$0.03
2 x celery ribs with leaves coarsely minced	1/6 celery	$1.99 per pound	$0.03
3 c. fat-free low-sodium canned chicken broth	1/4 cup	$2.00 per 32 ounces	$0.13
3 sprg fresh parsley	3/4 teaspoon	$1.09 per cup	$0.02
1 sm bay leaf	0.08 bay leaf	$3.59 per 2 ounces	$0.02
1/4 c. dry white wine for basting	1 teaspoon	$0.35 per fluid ounce	$0.06
2 Tbsp. dry red wine (or possibly dry sherry)	1/2 teaspoon	$0.35 per fluid ounce	$0.03
Total per Serving			$6.93
Total Recipe			$83.19