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2 Tbsp. freshly-squeezed lemon juice Coarse salt to taste Freshly-grnd black pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
1/4 c. extra-virgin extra virgin olive oil 2 teaspoons
$5.99 per 16 fluid ounces
$0.12
4 c. fresh flat-leaf parsley - (packed) 2/3 cup
$1.09 per cup
$0.73
2 1/2 c. fresh mint leaves - (packed) (preferably spearmint) 1/3 cup
$3.92 per ounce
$5.25
1 c. crumbled feta cheese - (5 ounce) 2 tablespoons
$7.69 per 12 ounces
$0.57
24 x Kalamata olives pitted 4 kalamata olives
n/a
 
Total per Serving $6.67
Total Recipe $40.03
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