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Cerrar

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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 c. Thinly-sliced leeks
1 c. Thinly-sliced fennel
1/4 tsp Freshly-grnd white pepper
Ingredients Per Serving Qty Common Price Price per Serving
2 tsp Extra virgin olive oil 1/2 teaspoon
$5.99 per 16 fluid ounces
$0.03
4 c. Boiling water 1 cup
n/a
 
10 ounce All-purpose potatoes pared, and cut into 1/2" pcs 2 1/2 oz
$0.50 per pound
$0.08
1 Tbsp. Chopped fresh thyme leaves (or possibly 1 tspn dry thyme) 3/4 teaspoon
$1.99 per cup
$0.03
1/2 tsp Salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
10 ounce Red snapper fillets cut into 1 1/2" by 1" pcs 2 1/2 oz
$5.99 per pound
$0.94
2 Tbsp. Chopped fresh flat-leaf parsley 1 1/2 teaspoons
$1.09 per cup
$0.03
1/4 tsp Warm pepper sauce 0.06 teaspoon
$2.99 per 5 fluid ounces
$0.01
Total per Serving $1.12
Total Recipe $4.49
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