Emprimir
Correo Electrónico
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Ingredientes
- 1 1/2 cups rice
- 1/2 fresh cucumber, washed, peeled and cut into a medium sized dice
- A big handful of fresh herbs of your choice - cilantro, parsley, dill, etc., washed, dried and coarsely chopped
- 2-3 fresh scallions or wild garlic, cleaned and chopped
- 2 Tbsps olive oil
- Sea salt and freshly ground pepper to taste
View Full Recipe at The Garden of Eating
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 386g | |
| Calories 1033 | |
| Calories from Fat 17 | 2% |
| Total Fat 2.02g | 3% |
| Saturated Fat 0.52g | 2% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 21mg | 1% |
| Potassium 518mg | 15% |
| Total Carbs 226.09g | 60% |
| Dietary Fiber 5.1g | 17% |
| Sugars 2.18g | 1% |
| Protein 20.88g | 33% |
