| 1 lb Top round steak |
2 2/3 oz |
n/a
|
|
| 1/2 c. Worcestershire sauce |
1 tablespoon |
$5.29 per 10 fluid ounces
|
$0.35 |
| 1/2 c. Soy sauce |
1 tablespoon |
$2.59 per 10 fluid ounces
|
$0.17 |
| 1/4 c. Brown sugar |
2 teaspoons |
$2.79 per 2 pounds
|
$0.03 |
| 4 x Cloves garlic |
2/3 garlic cloves |
$4.00 per pound
|
$0.02 |
| 2 tsp Fresh grnd black pepper |
1/3 teaspoon |
$7.99 per 16 ounces
|
$0.01 |
| 2 tsp Grnd dry red chile, New Mex, or possibly Ancho |
1/3 teaspoon |
$1.09 per 4 ounces
|
$0.01 |
| 1 tsp Onion pwdr |
1/6 teaspoon |
$3.39 per 2 5/8 ounces
|
$0.02 |
| Total per Serving |
$0.61 |
| Total Recipe |
$3.67 |
Suggestions?