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Receta Holiday Brunch

by CookEatShare Cookbook

Ingredientes

1 loaf Pepperidge Farm bread (crusts removed) 8 ounce. sliced Old English cheese 2 c. cooked and liquid removed sausage 1/2 c. onion, sauteed 1/2 c. green pepper sauteed

1 c. mayonnaise 5 Large eggs 3 c. lowfat milk Salt and pepper

Direcciones

1. Layer bread in 9 x 12 greased pan. Top with slices of cheese. Then spread next 4 ingredients (combined prior) over cheese. top this with remaining bread. Then, pour the Large eggs, lowfat milk, and salt and pepper mix over which. Top with 2 c. grated cheese. Let sit overnight. Bake for 1 hour at 350 degrees uncovered. Delicious.

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