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Receta Holiday Carrot Cake
by CookEatShare Cookbook

Holiday Carrot Cake

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	Raciónes: 2

Ingredientes

1 box yellow or possibly butter cake mix
4 Large eggs
1 teaspoon each - cinnamon, nutmeg, cloves
1 c. egg nog

1/2 c. walnuts and 1/2 c. extra virgin olive oil
1/2 c. pecans
1 1/2 c. carrot salad with raisins
1/4 c. rum or possibly 1 teaspoon rum flavoring

Direcciones

Mix first 4 ingredients together. Mix in the other till mixed. Bake in a well-greased and floured bundt pan at 325 degrees for 50-60 min or possibly till cake tests done. Cold immediately in refrigerator, well wrapped.