Receta Holiday Cranberry Sour Cream Mold
Raciónes: 6
Ingredientes
- 4 pkg. Jell-O (3 strawberry or possibly raspberry, 1 lemon)
- 3 1/2 c. warm water
- 2 cans whole cranberry sauce
- 1/2 teaspoon salt
- 2 cartons lowfat sour cream
Direcciones
- Make Jell-O with warm water. Add in cranberry sauce and stir till melted. Let set till cold and mix in lowfat sour cream. Pour into a 3-qt ring mold.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 311g | |
Recipe makes 6 servings | |
Calories 261 | |
Calories from Fat 2 | 1% |
Total Fat 0.26g | 0% |
Saturated Fat 0.02g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 250mg | 10% |
Potassium 45mg | 1% |
Total Carbs 67.35g | 18% |
Dietary Fiber 1.7g | 6% |
Sugars 65.61g | 44% |
Protein 0.35g | 1% |