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Receta Holiday Currant Punch
by CookEatShare Cookbook

Holiday Currant Punch
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  Raciónes: 6

Ingredientes

  • 1 c. currant jelly
  • 2 c. pineapple juice
  • 1 (6 ounce.) can frzn limeade concentrate
  • 1 (1 liter) bottle club soda
  • Ice mold

Direcciones

  1. In large glass bowl, heat jelly on medium (microwave), about 6 min, stirring every 2 min. Stir in juice, limeade and 3 c. water; chill. Before serving; place punch in punch bowl; stir in soda till blended. Garnish with ice mold. Makes 16 servings (12 c.).