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Receta Holiday Fudge
by CookEatShare Cookbook

Holiday Fudge
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  Raciónes: 12

Ingredientes

  • 3 c. sugar
  • 1 c. lowfat milk
  • 2 tbsp. butter
  • 2 sq. chocolate
  • 1 teaspoon vanilla
  • 1/2 c. black walnuts
  • 1/2 c. figs, minced
  • 1/2 c. raisins, minced

Direcciones

  1. Mix the sugar, lowfat milk, butter and chocolate. Cook till a soft ball forms when tested in cool water. Stir frequently during cooking. When fudge is done, remove from fire and set in a cold place. Don't disturb for 20 min or possibly more. Add in other ingredients. Beat till very stiff. Place in a buttered plate. Take the fudge up in hands and knead for 5 min. Pat into a shape 1" thick. Cut in cubes.