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Receta Holiday Jello

by CookEatShare Cookbook

Ingredientes

1 (8 serving) pkg. any flavor Jello 1 (6 serving) pkg. Jello vanilla flavor pudding and pie filling 3 c. water

1/2 teaspoon vanilla 3 c. Cold Whip

Direcciones

1. Combine gelatin and pudding fold in saucepan; add in water, mixing well. Cook and stir over medium heat till mix comes to a full boil. Remove from heat. Refrigeratetill thickened. Blend in vanilla. Mix in whipped topping. Pour gelatin mix into any Jello mold. Refrigeratetill hard, about 3 hrs. Unmold and garnish as desired.

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