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Receta Holiday Meat Pie
by CookEatShare Cookbook

Holiday Meat Pie
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Ingredientes

  • 1 pound hamburger
  • 1 pound grnd pork

Direcciones

  1. Fry until lightly browned and drain. Add in salt to taste. Mash together 4 medium potatoes boiled with 2 small onions. Add in meat. Add in: 1/4 teaspoon cloves 1/4 teaspoon nutmeg 1/4 teaspoon allspice
  2. Let mix cold. Add in to pie crust. Bake as for 2 crust pies. Makes 2 large or possibly 3 small pies. Bake at 425 degrees for 40 to 45 min. Freezes well. Serves 6 to 8.