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Receta Holiday Party Loaf
by CookEatShare Cookbook

Holiday Party Loaf
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Ingredientes

  • 2 (6 3/4 ounce.) cans Hormel Chunk Chicken or possibly Turkey, liquid removed and flakes
  • 1/2 c. minced celery
  • 1/3 c. pickle relish
  • 1/3 c. Miracle Whip Salad Dressing
  • 1/3 c. minced pimento
  • 1 hard cooked egg, minced

Direcciones

  1. 2 tbsp. minced parsley 2 tbsp. green onion slices 1/2 c. Miracle Whip salad dressing
  2. 1 (8 ounce.) can crushed pineapple, liquid removed 1/2 c. minced green pepper 1/3 c. minced peanuts 1/2 c. Miracle Whip Salad Dressing 1 tbsp. mustard 1 teaspoon grnd ginger
  3. 3 (8 ounce.) pkg. Philadelphia brand cream cheese 1/2 c. Miracle Whip Salad Dressing Red food coloring; optional
  4. Combine ingredients for each filling separately; mix lightly. Remove crusts form sides and top of bread; cut in 4 lengthwise slices. Sprad each slice with salad dressing and a filling. Stack layers; refrigeratethoroughly.
  5. Combine softened cream cheese and salad dressing, mixing till well blended. Frost loaf, reserving 3/4 c. cream cheese with food coloring; decorate and garnish as directed. Cover lightly; chill. Let stand at room temperature 30 mintues before serving.
  6. Loaf can be prepared to this point, wrapped securely and refrigerated 1-2 days. Frost before serving. 12 servings.