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Receta Holiday Party Punch

by CookEatShare Cookbook

Ingredientes

3 c. purple grape juice, chilled 1 (46 ounce.) can unsweetened pineapple juice 2 c. strong tea, chilled (3 bags)

3 1/2 to 4 c. (28 to 32 ounce.) ginger ale, chilled Ice cubes Orange, lemon, lime slices

Direcciones

1. Combine all chilled fruit juices with tea in a punch bowl. Just before serving, put in ice cubes and gingerale. Add in fruit slices. Makes approximately 3 1/2 qts or possibly about 18 (6 oz) servings.

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