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Receta Holiday Prune And Nut Cake
by CookEatShare Cookbook

Holiday Prune And Nut Cake
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  Raciónes: 12

Ingredientes

  • 2 c. flour, sifted
  • 1 1/2 c. sugar
  • 3 Large eggs
  • 1 c. prunes, cooked and cut up
  • 1 c. Wesson oil
  • 1/2 c. buttermilk
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon each: cinnamon, nutmeg and all spice
  • 1 teaspoon vanilla
  • 1 c. nuts, minced

Direcciones

  1. Mix all ingredients together till well mixed. Bake in a 9 x 13-inch pan, at 350 degrees for 1 hour.