Receta Homemade Cheez-It Snack Crackers
Ingredientes
- 4 oz block extra sharp cheddar cheese, grated
- 2 Tablespoons unsalted butter
- 1/2 cup white whole wheat flour
- 1/4 cup all-purpose flour
- 1/8 teaspoon onion powder
- 1/4 teaspoon salt
- 2 to 2 1/2 Tablespoons milk, plus more for brushing
- Kosher salt
View Full Recipe at Pennies on a Platter
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 67g | |
Recipe makes 4 servings | |
Calories 256 | |
Calories from Fat 138 | 54% |
Total Fat 15.66g | 20% |
Saturated Fat 9.82g | 39% |
Trans Fat 0.0g | |
Cholesterol 46mg | 15% |
Sodium 326mg | 14% |
Potassium 67mg | 2% |
Total Carbs 18.69g | 5% |
Dietary Fiber 0.6g | 2% |
Sugars 0.69g | 0% |
Protein 9.82g | 16% |