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Receta Homemade Potato Chips
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The Culinary Chase
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Ingredientes
2 or 3 medium-sized potatoes, thinly sliced (a mandoline works well for even slices)
canola oil
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%20and%20pour%20oil%20over%20the%20potatoes%20making%20sure%20they%20are%20completely%20covered%20(at%20least%20an%20inch%20above).%20Stir%20a%20bit%20just%20to%20make%20sure%20the%20potatoes%20aren%E2%80%99t%20sticking%20to%20one%20another.%3C/p%3E%3Cp%3E2.%20Turn%20on%20burner%20to%20high%20and%20bring%20oil%20to%20a%20boil.%20Once%20the%20oil%20is%20bubbling%20let%20the%20potato%20cook,%20undisturbed%20for%205%20minutes.%20Then,%20using%20heatproof%20tongs,%20stir%20the%20potatoes%20to%20make%20sure%20none%20are%20sticking%20to%20the%20bottom%20of%20the%20pan.%3C/p%3E%3Cp%3E3.%20Continue%20frying%20at%20a%20high%20heat%20for%20another%205%20or%20so%20minutes%20or%20until%20golden%20brown.%20Remove%20with%20a%20wire%20skimmer%20or%20slotted%20spoon%20and%20place%20on%20a%20wire%20rack%20to%20drain%20(paper%20towel%20underneath).%20While%20still%20warm,%20season%20with%20sea%20salt%20or%20favorite%20toppings.%3C/p%3E%3Cp%3EThe%20Culinary%20Chase%E2%80%99s%20Note:%20An%20average-sized%20potato%20yields%20about%2010%20to%2015%20chips,%20although%20amounts%20vary%20based%20on%20the%20size%20of%20the%20potato%20and%20how%20thinly%20you%20slice%20it.%20%20You%20can%20use%20the%20same%20method%20for%20cooking%20french%20fries,%20adjust%20cooking%20time%2020%20%E2%80%93%2025%20minutes.%20%20Enjoy!%3C/p%3E){kind=link}