Esta es una exhibición prevé de cómo se va ver la receta de 'Homemade Rootbeer' imprimido.

Receta Homemade Rootbeer
by Global Cookbook

Homemade Rootbeer
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 1

Ingredientes

  • 4 lb Sugar granulated
  • 4 3/4 gal Lukewarm water
  • 3 ounce Root beer extract
  • 1/2 tsp Dry bakers yeast
  • 1 c. Lukewarm water

Direcciones

  1. Put sugar, water, and extract in pot. Mix well. Add in yeast to the c. of water. Mix. Add in to pot. Blend well. Let settle. Siphon into clean, sterilized bottles. Fill to 1/4-inch of top of bottle. Cap securely. Place bottles on their sides in a hot place for a least five days, longer in cooler weather. Refrigerateand taste.