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Receta Homemade Seafood Nachos
by CookEatShare Cookbook

Homemade Seafood Nachos
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  Raciónes: 6

Ingredientes

  • 1 pkg. Tostitos
  • 1/2 pound imitation seafood
  • 8 ounce. pkg. Monterey Jack cheese
  • 8 ounce. pkg. cheddar cheese
  • 1 teaspoon paprika
  • 1/4 pound bay shrimp
  • Lowfat sour cream
  • Salsa

Direcciones

  1. Heat oven to 350 degrees. On large cookie sheet lay out Tostitos. Add in imitation seafood on top (shredded). Add in bay shrimp. Top with Monterey and cheddar cheeses (shredded). Sprinkle some paprika on top. Put into oven for 8 to 10 min. Add in lowfat sour cream or possibly salsa to your likings.