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Receta HomeTown Carrot Cake
by J. Gino Genovesi

HomeTown Carrot Cake

This cake is very traditional and easy to make. The difference being that I prepare the cake to my liking. Many have said it has great texture, taste, refreshing and appeal.

What you need:
10 inch greased, floured Tube Pan
Oven at 350 degrees

Calificación: 4.5/5
Avg. 4.5/5 1 voto
Tiempo de Prep: Estados Unidos American
Tiempo para Cocinar: Raciónes: 12

Va Bien Con: holiday meals, parties

Ingredientes

  • 3 cups grated carrots
  • 4 eggs
  • 1 1/2 cups oil ( or mix half oil and butter flavored shortening
  • 2 cups sugar
  • 2 1/2 - 3 cups flour
  • 2 tsp. baking powder
  • 1/2 tsp. salt
  • 1/2 tsp. ginger
  • 1 tsp. cinnamon
  • 2 tsp grated orange rind
  • 1 cup crushed pineapple
  • 1 cup lemon flavored yogurt
  • 1/2 cups raisins
  • 1 1/2 cups chopped walnuts ( orpecans)

Direcciones

  1. In bowl, mix together eggs and vanilla.
  2. Blend in the remaining ingredients.
  3. Pour into greased, floured Tube Pan
  4. Bake for at least 1 hour or until toothpick comes out clean.
  5. Remove from pan.
  6. Let cool.
  7. Frosting:
  8. Blend 2 3oz. pkgs cream cheese with 1 cup butter; 1 lb. confectioners' sugar, 1 tsp. vanilla.
  9. Spread on cake when somewhat cooled.
  10. For drizzle glaze:
  11. Mix:
  12. 2 cups powder sugar
  13. 1/2 tsp. lemon flavoring
  14. 1 tsp. frozen orange concentrate