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Receta Honey Barley Wheat Bread
by Global Cookbook

Honey Barley Wheat Bread
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Ingredientes

  • 1 1/2 tsp yeast - (to 2 tspns)
  • 1 3/4 c. bread flour
  • 1 1/4 c. whole wheat flour
  • 1/2 c. barley flour
  • 3 Tbsp. vital wheat gluten
  • 1/2 tsp salt
  • 1/4 c. honey
  • 1 1/2 c. water

Direcciones

  1. Place the ingredients in the bread pan in the order recommended by your machine's manufacturer. Process on the appropriate cycle.
  2. This recipe yields a 1 1/2 lb. loaf.
  3. Yield: 1 loaf