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Receta Honey Custard
by Denise C.

Honey Custard

I love finding good egg recipes both savory and sweet, and this honey custard is delicious. It is so quick and easy - and the results is melt in your mouth creamy and sweet.

Calificación: 4.5/5
Avg. 4.5/5 2 votos
Tiempo de Prep: Estados Unidos American
Tiempo para Cocinar: Raciónes: 1

Ingredientes

  • 5 eggs
  • 1/2 c honey
  • 2 c fresh milk
  • 1 tsp finely ground sea salt
  • ground cinnamon and nutmeg to taste

Direcciones

  1. Beat together all ingredients thoroughly in a casserole dish (I used square cake pan) - sprinkle cinnamon/nutmeg over the top. Place the dish in a larger cake pan filled with water. Bake at 350ºF for about 45 minutes or until it is set and firm.
  2. If you like, drizzle a little bit of warm maple syrup over the top before serving.