Receta Honey Glazed Baked Ham
Ingredientes
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Direcciones
- Preheat oven to 325 degrees.
- Place 1 Tbsp. flour in turkey size (19" x 23 1/2") oven bag for whole ham or in large size (14"x20") oven bag for half ham.
- Place bag in 12"x8" baking dish. Insert ham in bag, fat side up. Close bat with twist tie.
- Pierce bag 6 to 8 times on top. Bake 12 min per lb..
- Remove from oven 30 min before it is baked. Carefully slit bag down center and to sides to expose ham. Remove skin, if any, and score fat, diamond shaped, 1/4" deep.
- Brush entire top of ham with mustard.
- Insert clove in each diamond. Cover generously with brown sugar. Drizzle with honey.
- Return to moderate oven, 375 degrees, for final half hour.