Receta Honey Jalapeno Burgers {Husband Man's Recipe}
Our family LOVES burgers!!
All of the homemade burgers that have graced our tables
over the years can be owed to Husband Man.
He's the one who loves to grill in this family.
During our cookout weekends, I'm usually in the kitchen
making side items while he is out in back preparing the grill.
He loves to experiment to with different flavors and toppings.
His latest masterpiece….
….the honey jalapeno burger…
I remember when he had the idea for this.
He came up to me one afternoon and said, "I wonder
what would happen if I took the sweetness of honey and mixed it
with the spiciness of jalapenos?"
I told him to go for it and see what would happen.
These were the results!
I have a feeling we will be eating these for years
to come.
Remind me next time to post his recipe for
swiss, onion, and mushroom burgers!
That one is my favorite ;)
Husband Man's Honey Jalapeno Burgers
(makes 8 burgers)
Ingredients:
- 2-3 green onion stalks, chopped
- 6 tbsp. canned jalapenos peppers, finely diced
- 1 package (8 count) of hamburger buns
Directions:
1. Line a baking sheet with aluminum foil.
2. In a large bowl, combine all ingredients until well mixed. He uses his hands to do this.
3. Form meat into 8 balls and place balls onto the baking sheet.
4. Grill until desired doneness. Garnish with toppings of your choice.
**Husband Man's Notes: To get your burgers evenly sized, form 8 balls
of meat initially, then add the remaining meat to each ball to make them the
same size. Then, just make them into
patties.
Recipe Source: My hubby ;)