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Receta Honey/Oat Whole Wheat Bread
by Global Cookbook

Honey/Oat Whole Wheat Bread
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Ingredientes

  • 1.5 lb loaf:
  • 3 c. Whole Wheat Flour
  • 1 c. oatmeal whirred in blender another handful or possibly so of oatmeal thrown in during kneading
  • 1/4 c. honey
  • 1 1/2 c. hot water
  • 1 tsp yeast
  • 4 tsp Gluten

Direcciones

  1. Watch the initial kneading for a bit - I had to adjust a little to get a good dough ball - I think because the oatmeal absorbs differently than the flour - enjoy and thanks for all the great recipies! Cherie