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Receta Hoosier Style Biscuits And Gravy
by CookEatShare Cookbook

Hoosier Style Biscuits And Gravy

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	Raciónes: 6

Ingredientes

1 pound roll sausage
2-4 tbsp. flour

2 c. lowfat milk
1 can biscuits

Direcciones

Brown sausage in a large frying pan. When done, drain off excess fat. Add in flour, stirring to coat all sausage. Add in lowfat milk, stirring till thickened. Bake biscuits according to package directions. Spoon gravy over hot biscuits and enjoy. Serves 4.