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Horseradish/Potato Crusted Fish With Spinach, Crab And Peppers - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 x Wild Rockfish filet, pin hones removed, (3 lbs)

1 lb Claw crabmeat, picked over for shells Salt and fresh cracked pepper

1 x Foot horseradish, shredded (1 c.)

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 lb Loose leaf spinach, lightly steamed	1/2 lb	$3.99 per pound	$2.00
1 Tbsp. Fresh tarragon	3/4 teaspoon	$1.97 per 2 ounces	$0.02
1 lrg Red bell pepper, roasted and julienned	1/4 bell pepper	$3.29 per pound	$0.30
1/4 c. Flour	1 tablespoon	$2.99 per 5 pounds	$0.01
1 lrg Potato, shredded (2 c.)	1/4 potato	$0.50 per pound	$0.10
1/4 c. Peanut oil	1 tablespoon	$4.39 per 24 fluid ounces	$0.09
Total per Serving			$2.51
Total Recipe			$10.05