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Horseradish/Potato Crusted Fish With Spinach, Crab And Peppers - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x Wild Rockfish filet, pin hones removed, (3 lbs)
1 lb Claw crabmeat, picked over for shells Salt and fresh cracked pepper
1 x Foot horseradish, shredded (1 c.)
Ingredients Per Serving Qty Common Price Price per Serving
2 lb Loose leaf spinach, lightly steamed 1/2 lb
$3.99 per pound
$2.00
1 Tbsp. Fresh tarragon 3/4 teaspoon
$1.97 per 2 ounces
$0.02
1 lrg Red bell pepper, roasted and julienned 1/4 bell pepper
$3.29 per pound
$0.30
1/4 c. Flour 1 tablespoon
$2.99 per 5 pounds
$0.01
1 lrg Potato, shredded (2 c.) 1/4 potato
$0.50 per pound
$0.10
1/4 c. Peanut oil 1 tablespoon
$4.39 per 24 fluid ounces
$0.09
Total per Serving $2.51
Total Recipe $10.05
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