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Cerrar
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Ingredientes

  • Brinjal (Eggplant) – 2, small, chopped
  • Onion – 1, medium, sliced
  • Garlic – 1 clove, finely sliced
  • Red Chilli – 1 tsp, finely chopped
  • Coriander Leaves – few, chopped
  • Oil – 2 tblsp
  • Salt as per taste
  • For the sauce:
  • Red Wine Vinegar – 1 tblsp
  • Caster Sugar – 2 tsp
  • Cornflour – 1/2 tblsp
  • Water – 1 tblsp

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 167g
Calories 306  
Calories from Fat 245 80%
Total Fat 27.74g 35%
Saturated Fat 2.21g 9%
Trans Fat 0.7g  
Cholesterol 1mg 0%
Sodium 34mg 1%
Potassium 191mg 5%
Total Carbs 13.5g 4%
Dietary Fiber 2.3g 8%
Sugars 4.31g 3%
Protein 1.9g 3%
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