Receta Hot And Sour Preserve ( Amb Halad Ka Achar ) - Detailed Nutritional Facts
Amount Per Serving
1 servings in recipe |
chili
2.28g |
Total Per Serving | Total for Recipe |
---|---|---|---|
Protein (g) | 0.05 | 0.05 | 0.05 |
Total Fat (g) | 0.0 | 0.0 | 0.0 |
Carbohydrates (g) | 0.22 | 0.22 | 0.22 |
Ash (g) | 0.01 | 0.01 | 0.01 |
Calories (kcal) | 0.914 | 0.914 | 0.914 |
Starch (g) | n/a | 0.0 | 0.0 |
Sucrose (g) | n/a | 0.0 | 0.0 |
Glucose (dextrose) (g) | n/a | 0.0 | 0.0 |
Fructose (g) | n/a | 0.0 | 0.0 |
Lactose (g) | n/a | 0.0 | 0.0 |
Maltose (g) | n/a | 0.0 | 0.0 |
Alcohol (g) | 0.0 | 0.0 | 0.0 |
Water (g) | 2.0 | 2.0 | 2.0 |
Caffeine (mg) | 0.0 | 0.0 | 0.0 |
Theobromine (mg) | 0.0 | 0.0 | 0.0 |
Sugars (g) | 0.12 | 0.12 | 0.12 |
Galactose (g) | n/a | 0.0 | 0.0 |
Dietary Fiber (g) | 0.0 | 0.0 | 0.0 |
Calcium (mg) | 0.411 | 0.411 | 0.411 |
Iron (mg) | 0.03 | 0.03 | 0.03 |
Magnesium (mg) | 0.571 | 0.571 | 0.571 |
Phosphorus (mg) | 1.051 | 1.051 | 1.051 |
Potassium (mg) | 7.769 | 7.769 | 7.769 |
Sodium (mg) | 0.16 | 0.16 | 0.16 |
Zinc (mg) | 0.01 | 0.01 | 0.01 |
Copper (mg) | 0.004 | 0.004 | 0.004 |
Manganese (mg) | 0.005 | 0.005 | 0.005 |
Selenium (mcg) | 0.0 | 0.0 | 0.0 |
Vitamin A, IU (IU) | 26.939 | 26.939 | 26.939 |
Retinol (mcg) | 0.0 | 0.0 | 0.0 |
Vitamin A, RAE (mcg_RAE) | 1.348 | 1.348 | 1.348 |
Beta Carotene (mcg) | 15.332 | 15.332 | 15.332 |
Vitamin E (mg) | 0.02 | 0.02 | 0.02 |
Vitamin D (IU) | n/a | 0.0 | 0.0 |
Lycopene (mcg) | 0.0 | 0.0 | 0.0 |
Lutein + zeaxanthin (mcg) | 16.566 | 16.566 | 16.566 |
Tocopherol, beta (mg) | n/a | 0.0 | 0.0 |
Tocopherol, gamma (mg) | n/a | 0.0 | 0.0 |
Tocopherol, delta (mg) | n/a | 0.0 | 0.0 |
Vitamin C (mg) | 5.5 | 5.5 | 5.5 |
Thiamin (mg) | 0.002 | 0.002 | 0.002 |
Riboflavin (mg) | 0.002 | 0.002 | 0.002 |
Niacin (mg) | 0.022 | 0.022 | 0.022 |
Pantothenic acid (mg) | 0.001 | 0.001 | 0.001 |
Vitamin B-6 (mg) | 0.006 | 0.006 | 0.006 |
Folate (mcg) | 0.526 | 0.526 | 0.526 |
Vitamin B-12 (mcg) | 0.0 | 0.0 | 0.0 |
Choline (mg) | 0.3 | 0.3 | 0.3 |
Folic acid (mcg) | 0.0 | 0.0 | 0.0 |
Tryptophan (g) | 0.001 | 0.001 | 0.001 |
Threonine (g) | 0.002 | 0.002 | 0.002 |
Isoleucine (g) | 0.002 | 0.002 | 0.002 |
Leucine (g) | 0.003 | 0.003 | 0.003 |
Lysine (g) | 0.002 | 0.002 | 0.002 |
Methionine (g) | 0.0 | 0.0 | 0.0 |
Cystine (g) | 0.001 | 0.001 | 0.001 |
Phenylalanine (g) | 0.001 | 0.001 | 0.001 |
Tyrosine (g) | 0.001 | 0.001 | 0.001 |
Valine (g) | 0.002 | 0.002 | 0.002 |
Arginine (g) | 0.002 | 0.002 | 0.002 |
Histidine (g) | 0.001 | 0.001 | 0.001 |
Alanine (g) | 0.002 | 0.002 | 0.002 |
Aspartic acid (g) | 0.007 | 0.007 | 0.007 |
Glutamic acid (g) | 0.006 | 0.006 | 0.006 |
Glycine (g) | 0.002 | 0.002 | 0.002 |
Proline (g) | 0.002 | 0.002 | 0.002 |
Serine (g) | 0.002 | 0.002 | 0.002 |
Cholesterol (mg) | 0.0 | 0.0 | 0.0 |
Trans Fat (g) | n/a | 0.0 | 0.0 |
Saturated Fat (g) | 0.0 | 0.0 | 0.0 |
Phytosterols (mg) | n/a | 0.0 | 0.0 |
Monounsaturated Fat (g) | 0.0 | 0.0 | 0.0 |
Polyunsaturated (g) | 0.003 | 0.003 | 0.003 |