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Hot And Sour Shrimp Soup Tom Yam Goong - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
5 x kaffir lime leaves
3 slc galangal, fresh or possibly dry, (kha) *
2 stalk lemon grass (lower portion only), cut 1" lengths
2 x shallots, sliced
Ingredients Per Serving Qty Common Price Price per Serving
8 ounce shrimp/prawns, shelled and with shells, reserved 2 oz
$6.99 per pound
$0.87
3 c. water 3/4 cup
n/a
 
2 x cloves garlic, chopped 1/2 garlic cloves
$4.00 per pound
$0.01
1/4 c. fish sauce, (nam pla) 1 tablespoon
$5.49 per 7 ounces
$0.50
1/2 c. straw mushrooms, sliced 2 tablespoons
$3.27 per 5 7/8 ounces
$0.44
5 x green Thai chili peppers, (prik khee noo) 1 1/4 chili peppers
n/a
 
1/4 c. lime juice 1 tablespoon
$1.49 per 15 fluid ounces
$0.05
1 Tbsp. cilantro leaves, minced 3/4 teaspoon
$1.09 per cup
$0.02
1 tsp black chili paste, (nam prik pow) ** 1/4 teaspoon
$1.29 per 6 ounces
$0.01
Total per Serving $1.90
Total Recipe $7.61
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