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Hot Borscht, Russian Tea Room - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x Parsnip
Ingredients Per Recipe Qty Common Price Price per Recipe
4 c. Veggie stock 4 cup
$3.69 per 32 ounces
$3.82
3 lrg Beets 3 beets
$3.29 per pound
$1.78
1 x Carrot 1 carrot
$1.49 per pound
$0.20
2 stalk celery 2 stalk
$1.99 per pound
$0.35
2 x Onions 2 onions
$0.79 per pound
$0.38
1 c. Coarsely shredded cabbage 1 cup
$0.99 per pound
$0.19
1 c. Tomato pulp, fresh or possibly canned (I use canned) 1 cup
$1.99 per pound
$0.65
1 tsp Sugar (optional, the beets Are sweet) 1 tsp
$1.44 per pound
$0.01
1 x Clove garlic, split and Impaled on a toothpick 1 garlic cloves
$4.00 per pound
$0.03
Total Recipe $7.43
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