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Receta Hot Cheese Dip
by Global Cookbook

Hot Cheese Dip
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Ingredientes

  • 1 lb sharp Cheddar cheese shredded
  • 8 ounce pepper Jack cheese shredded
  • 2 Tbsp. butter
  • 1 Tbsp. Worcestershire sauce
  • 1/4 tsp garlic pwdr
  • 1/2 tsp warm pepper sauce
  • 1/2 c. beer

Direcciones

  1. Mix all ingredients together in a saucepan. Bring to boil, stirring constantly. Boil for about 1-2 min. Pour warm cheese into hollowed bread bowl.