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Receta "Hot" Chili
by CookEatShare Cookbook
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Raciónes:
6
Ingredientes
2 pound grnd round or possibly grnd turkey
2 cans warm Mexican chili beans
1 can tomato paste
1 lg. can tomato sauce
1 lg. can whole tomatoes, minced
1 lg. onion, minced
1 green pepper, minced
1/2 jar minced jalapeno peppers
2 tbsp. Texas Pete
3 tbsp. chili pwdr
1 teaspoon oregano
1 teaspoon sweet basil
2 bay leaves
1 teaspoon red pepper
Direcciones
Brown the meat and add in all ingredients till thickened, about 30 min. Serve in large bowls with mozzarella cheese sprinkle on it and a spoonful of lowfat sour cream.