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Hot Chocolate Souffle With Creme Fraiche - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 x Egg yolks, size 3
100 gm Caster sugar, (4oz)
12 x Ramekins, lined with butter and sugar
Ingredients Per Serving Qty Common Price Price per Serving
300 gm Dark chocolate, (11oz) 25 g
$5.49 per 9 1/2 ounces
$0.51
250 ml Egg whites, (8fl ounce) 1 tablespoon
$2.59 per 12 items
 
100 gm Dark chocolate, grated (4oz) 8 1/3 g
$5.49 per 9 1/2 ounces
$0.17
3 Tbsp. Lowfat milk 3/4 teaspoon
$3.99 per gallon
$0.00
150 ml Whipped cream, (5fl ounce) 2 1/2 teaspoons
$3.89 per pint
$0.10
1 Tbsp. Cognac 1/4 teaspoon
$22.00 per liter
$0.03
1 tsp Icing sugar 0.08 teaspoon
$0.17 per item
$0.01
Total per Serving $0.82
Total Recipe $9.84
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